Whiting Award Winners
Since 1985, the Foundation has supported creative writing through the Whiting Awards, which are given annually to ten emerging writers in fiction, nonfiction, poetry, and drama.
Prancing down the building’s stairs, Hui concentrated again on the boy who had stopped returning her calls. Acknowledging another’s pain obscured one’s own. Hui wasn’t ready yet to accept that. From the window, Meng watched her granddaughter walk up the tree-lined street. The old woman’s longing was like that of a child, featuring prominently in her eyes, which captured that spirit from her youth. It would have been easy for anyone to picture what she had looked like back then, if anyone had been there.
At my desk, with my pen, pencil, markers, ruler, and thick white paper, I was in command. And when I drew the superhero who was my alter-ego, I gave him —i.e., myself—what in all my shyness I didn’t have: a girlfriend. She was as pretty as my limited skills could make her. Her name was Laura.
By our second day at Camp Crescendo, the girls in my Brownie troop had decided to kick the asses of each and every girl in Brownie Troop 909. Troop 909 was doomed from the first day of camp; they were white girls, their complexions a blend of ice cream: strawberry, vanilla. They turtled out from their bus in pairs, their rolled-up sleeping bags chromatized with Disney characters: Sleeping Beauty, Snow White, Mickey Mouse; or the generic ones cheap parents bought: washed-out rainbows, unicorns, curly-eyelashed frogs. Some clutched Igloo coolers and still others held on to stuffed toys like pacifiers, looking all around them like tourists determined to be dazzled.
Gary was a big boy, ugly and pale, with a nose like a peeled potato. I’m not just saying that because my ex-wife slept with him once. We all slept around. She slept with Larry, too, but I don’t have anything bad to say about Larry. I myself almost slept with Larry, he was irresistible, a beautiful man. Gary and Larry—these names have been changed to protect the innocent, but not mine: I am guilty.
I pictured in my mind the house at the bottom of the hill, a dark house I had not set foot inside for many years, a house as large and spacious as a medieval fortress, with enough square footage for at least one or two more Catholic families. It was not a cheaply built house, as my adoptive father liked to say. It did not come cheaply built. My parents are somewhat rich, but, like most Midwesterners, they are the cheapest people I have ever known. Despite their lack of financial stress, they are extravagant in their cheapness, their discount-hunting, their coupon-scissoring, their manuals on how to save. It was important, they said, to think about the catastrophic future, to always have a backup account filled with hundreds of thousands of dollars. To think about it too much depressed me. My entire existence was infected by this cheapness, this so-called frugality. Of course, it would be wrong not to acknowledge that these values of cheapness or frugality were what allowed once-orphans like myself and my now-dead adoptive brother to grow up, and to thrive even, in the comfort and security of the not cheaply built house. But there would be no more thriving for us, as one of us was dead.
I like a crusty bread. Last spring, when the man who sold my son the satellite dish told him that the signal wasn’t coming in good because of the big old elm tree across the road by the house, that it was getting in the way of the reception, everyone—my son, my daughter-in-law, my grandsons, and then, because everyone else was, even the man—looked at me. I loved that tree. It was always there. It would always make me feel good to walk in the yard through its patterned shadow on my way into the house. But then, across the road, there was the satellite dish. I said they could chop the tree down but I wanted every bit of wood from it cut and stacked in a pile by itself. And though I hadn’t done it for years, since we’d got an electric stove and a furnace, I started back using the old wood stove, which we’d left in the kitchen mostly for looks. It’s better to cook bread in a wood stove anyway. You can tell the difference not just in the crust but also in taste.
Prancing down the building’s stairs, Hui concentrated again on the boy who had stopped returning her calls. Acknowledging another’s pain obscured one’s own. Hui wasn’t ready yet to accept that. From the window, Meng watched her granddaughter walk up the tree-lined street. The old woman’s longing was like that of a child, featuring prominently in her eyes, which captured that spirit from her youth. It would have been easy for anyone to picture what she had looked like back then, if anyone had been there.
At my desk, with my pen, pencil, markers, ruler, and thick white paper, I was in command. And when I drew the superhero who was my alter-ego, I gave him —i.e., myself—what in all my shyness I didn’t have: a girlfriend. She was as pretty as my limited skills could make her. Her name was Laura.
By our second day at Camp Crescendo, the girls in my Brownie troop had decided to kick the asses of each and every girl in Brownie Troop 909. Troop 909 was doomed from the first day of camp; they were white girls, their complexions a blend of ice cream: strawberry, vanilla. They turtled out from their bus in pairs, their rolled-up sleeping bags chromatized with Disney characters: Sleeping Beauty, Snow White, Mickey Mouse; or the generic ones cheap parents bought: washed-out rainbows, unicorns, curly-eyelashed frogs. Some clutched Igloo coolers and still others held on to stuffed toys like pacifiers, looking all around them like tourists determined to be dazzled.
Gary was a big boy, ugly and pale, with a nose like a peeled potato. I’m not just saying that because my ex-wife slept with him once. We all slept around. She slept with Larry, too, but I don’t have anything bad to say about Larry. I myself almost slept with Larry, he was irresistible, a beautiful man. Gary and Larry—these names have been changed to protect the innocent, but not mine: I am guilty.
I pictured in my mind the house at the bottom of the hill, a dark house I had not set foot inside for many years, a house as large and spacious as a medieval fortress, with enough square footage for at least one or two more Catholic families. It was not a cheaply built house, as my adoptive father liked to say. It did not come cheaply built. My parents are somewhat rich, but, like most Midwesterners, they are the cheapest people I have ever known. Despite their lack of financial stress, they are extravagant in their cheapness, their discount-hunting, their coupon-scissoring, their manuals on how to save. It was important, they said, to think about the catastrophic future, to always have a backup account filled with hundreds of thousands of dollars. To think about it too much depressed me. My entire existence was infected by this cheapness, this so-called frugality. Of course, it would be wrong not to acknowledge that these values of cheapness or frugality were what allowed once-orphans like myself and my now-dead adoptive brother to grow up, and to thrive even, in the comfort and security of the not cheaply built house. But there would be no more thriving for us, as one of us was dead.
I like a crusty bread. Last spring, when the man who sold my son the satellite dish told him that the signal wasn’t coming in good because of the big old elm tree across the road by the house, that it was getting in the way of the reception, everyone—my son, my daughter-in-law, my grandsons, and then, because everyone else was, even the man—looked at me. I loved that tree. It was always there. It would always make me feel good to walk in the yard through its patterned shadow on my way into the house. But then, across the road, there was the satellite dish. I said they could chop the tree down but I wanted every bit of wood from it cut and stacked in a pile by itself. And though I hadn’t done it for years, since we’d got an electric stove and a furnace, I started back using the old wood stove, which we’d left in the kitchen mostly for looks. It’s better to cook bread in a wood stove anyway. You can tell the difference not just in the crust but also in taste.